Vinifier with permanently pressed matolin cake

2 161,00 4 193,00  without VAT

The vinifier is a universal tank used for the fermentation of blue and aromatic grape varieties by the immersed matoline hat method and for the storage of wine, ciders and liquids in the food industry as a tank with a floating lid.

  • Standing circular tank with a shaped bottom stands on three legs.
  • Round hole in the lowest place with a door Ø 420 mm.
  • Screen partition in adjustable height.
  • Floating lid with inflatable seal, pump, and side screen chambers.
  • Shell contains fitting G 5/4".
  • In the door: outlet spout G 5/4".
  • Material: circle brushed stainless steel 17 241
  • Standard material: circle brushed stainless steel 17 241.
Diameter

1100 mm / 3.6 ft., 1300 mm / 4.26 ft., 930 mm / 3.05 ft.

Volume

1000 L / 264 US gal, 1300 L / 343 US gal, 1800 L / 475 US gal, 2500 L / 660 US gal, 3200 L / 845 US gal, 3900 L / 1030 US gal

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